Ultimate BLT
Tuesday, July 10, 2012For the absolute best-tasting ultimate BLT sandwich, be sure to use juicy red, vine-ripened tomatoes. I can thank my mom for my love of BLTs. We've decided the best one we've ever had was in Madison, Wis., at the Radical Rye (sadly, the restaurant is now gone).
ingredients
Olive Oil Mayonnaise:1 cup mayonnaise
1/4 cup extra virgin olive oil
1/4 tsp garlic, freshly minced
1/2 tsp freshly ground black pepper
Sandwich:
2 slices toasted bread
3 Tbsp Olive Oil Mayonnaise
6 slices pepper bacon, crisply cooked
3 slices tomato, 1/2-inch thick
1 ounce gourmet salad greens mix
preparation
For mayonnaise: Whisk all ingredients together until smooth. Store refrigerated.For sandwich: Spread toast with mayonnaise, then layer remaining ingredients. Cut in half and serve.
yields
1-1/4 cups mayonnaise, 1 sandwich
source
CooksRecipes.com
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